Rise is an artisanal bakery and coffee roaster, specializing in long fermentation sourdough bread, transcendent pastries, our custom roasted, small-batch coffee, and warm hospitality.
CHEF JESSICA HANEY
Everything you love about a great bakery is exactly what you will love about Executive Chef and GM, Jessica Haney. Passionate, creative, warm, a pure joy, and just enough sweetness. You can taste her commitment and mastery of her craft in every creation.
Pastry Chef Amy Verduzco is a dangerous woman. Luckily, her weapon of choice is viennoise doughs and cakes. Her croissants are as amazing as Bruce Lee with
nunchucks, and her cakes will make you cry (tears of joy). She's a black belt in the bakery, and we're damn happy she's on our side. You have been warned.